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High Fiber Fruits

Coconut Meat (Raw) comes first with 9 g per 100 g. 43 foods in the CalorTracker database qualify, ranked highest first.

Fruit ranked by dietary fiber per 100 g, highest first. 43 fruits are in the table, from Coconut Meat (Raw) at 9 g per 100 g down to Watermelon at 0.4 g per 100 g.

Dried and concentrated fruit such as prunes, dates and raisins tends to rank high because drying removes water, not because the fruit has changed. Dried fruit also carries far more calories per 100 g, which the calories column shows. Frozen and fresh versions of one fruit are separate rows.

High Fiber Fruits: 43 of 43 qualifying foods, ranked by dietary fiber per 100 g
FoodDietary fiber per 100 gCalories per 100 g
1.Coconut Meat (Raw)9 g354 kcal
2.Dried Apricots7.3 g241 kcal
3.Prunes7.1 g240 kcal
4.Avocado6.7 g160 kcal
5.Dates (Medjool)6.7 g277 kcal
6.Raspberry6.5 g52 kcal
7.Guava5.4 g68 kcal
8.Blackberry5.3 g43 kcal
9.Dried Cranberries5.3 g308 kcal
10.Raisins4.5 g299 kcal
11.Pomegranate4 g83 kcal
12.Cranberries3.6 g46 kcal
13.Pear3.1 g57 kcal
14.Kiwi3 g61 kcal
15.Fig2.9 g74 kcal
16.Lemon2.8 g29 kcal
17.Lime2.8 g30 kcal
18.Blueberries (Frozen)2.7 g51 kcal
19.Banana2.6 g89 kcal
20.Apple2.4 g52 kcal
21.Blueberry2.4 g57 kcal
22.Dried Mango2.4 g319 kcal
23.Orange2.4 g47 kcal
24.Cherry2.1 g63 kcal
25.Strawberries (Frozen)2.1 g35 kcal
26.Apricot2 g48 kcal
27.Strawberry2 g32 kcal
28.Tangerine1.8 g53 kcal
29.Clementine1.7 g47 kcal
30.Nectarine1.7 g44 kcal
31.Papaya1.7 g43 kcal
32.Plantain1.7 g122 kcal
33.Mango1.6 g60 kcal
34.Peach1.5 g39 kcal
35.Pineapple1.4 g50 kcal
36.Plum1.4 g46 kcal
37.Lychee1.3 g66 kcal
38.Applesauce (Unsweetened)1.1 g42 kcal
39.Grapefruit1.1 g32 kcal
40.Cantaloupe0.9 g34 kcal
41.Grapes0.9 g69 kcal
42.Honeydew Melon0.8 g36 kcal
43.Watermelon0.4 g30 kcal

How this list is calculated

Foods are ranked by dietary fiber per 100 g, highest first. Every value is computed from the USDA FoodData Central record behind each food's page, which CalorTracker stores per 100 g. Nothing is estimated or rounded before ranking, and foods with equal values are ordered by name.

This list draws on the fruits in the CalorTracker food database (43 foods). Every food with a measured value above zero qualifies. A food USDA has no measurement for is left out, never counted as zero.

43 foods qualify, and the table shows all of them.

Every number comes from USDA FoodData Central, the US government's food composition database, through the food pages linked in the table. The same method is written out on how we calculate, and our sources are listed on sources.

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This is general information, not medical advice. If you are pregnant, under 18 or managing a health condition, talk to a doctor or registered dietitian before changing how you eat.

Source: USDA FoodData Central, retrieved . How we calculate.