Nutrition facts · USDA values per 100 g
Calories & Macros in Clementine
Quick answer
Clementine has 47 kcal per 100 g. 1 clementine (74 g) has 35 kcal, 0.6 g of protein, 8.9 g of carbs and 0.1 g of fat.
- Calories
- 47kcal
- per 100 g
- Protein
- 0.9g
- per 100 g
- Carbs
- 12g
- per 100 g
- Fat
- 0.2g
- per 100 g
- Protein 6% · 0.9 g
- Carbs 91% · 12 g
- Fat 3% · 0.2 g
Calories in any amount of Clementine
Weigh your portion and type it in, in grams or ounces; it starts at 1 clementine (74 g). Every value scales from the USDA figures per 100 g, so 250 g has two and a half times the calories of 100 g.
- Calories
- 35kcal
- Protein
- 0.6g
- Carbs
- 8.9g
- Fat
- 0.1g
| Amount | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 oz (28.3 g) | 13 kcal | 0.2 g | 3.4 g | 0 g |
| 50 g | 24 kcal | 0.4 g | 6 g | 0.1 g |
| 100 g | 47 kcal | 0.9 g | 12 g | 0.2 g |
| 150 g | 71 kcal | 1.3 g | 18 g | 0.2 g |
| 200 g | 94 kcal | 1.7 g | 24 g | 0.3 g |
| 250 g | 118 kcal | 2.1 g | 30.1 g | 0.4 g |
| 300 g | 141 kcal | 2.6 g | 36.1 g | 0.5 g |
| 500 g | 235 kcal | 4.3 g | 60.1 g | 0.8 g |
| 1 lb (454 g) | 213 kcal | 3.9 g | 54.5 g | 0.7 g |
| Amount | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 fruit: 74 g | 35 kcal | 0.6 g | 8.9 g | 0.1 g |
Clementine nutrition facts per 100 g
| Nutrient | Per 100 g | % Daily Value |
|---|---|---|
| Calories | 47 kcal | – |
| Protein | 0.85 g | 2% |
| Total fat | 0.15 g | <1% |
| Saturated fat | Not reported | – |
| Monounsaturated fat | Not reported | – |
| Polyunsaturated fat | Not reported | – |
| Cholesterol | Not reported | – |
| Total carbohydrate | 12 g | 4% |
| Dietary fiber | 1.7 g | 6% |
| Total sugars | 9.18 g | – |
| Sodium | 1 mg | <1% |
| Potassium | 177 mg | 4% |
| Calcium | 30 mg | 2% |
| Iron | 0.14 mg | 1% |
| Magnesium | 10 mg | 2% |
| Phosphorus | 21 mg | 2% |
| Zinc | 0.06 mg | 1% |
| Vitamin A (RAE) | Not reported | – |
| Vitamin C | 48.8 mg | 54% |
| Vitamin D | 0 µg | 0% |
| Vitamin E | 0.2 mg | 1% |
| Vitamin K | 0 µg | 0% |
| Vitamin B6 | 0.08 mg | 4% |
| Vitamin B12 | Not reported | – |
| Folate (DFE) | 24 µg | 6% |
| Thiamin (B1) | 0.09 mg | 7% |
| Riboflavin (B2) | 0.03 mg | 2% |
| Niacin (B3) | 0.64 mg | 4% |
| Caffeine | Not reported | – |
| Alcohol | Not reported | – |
| Water | 86.6 g | – |
% Daily Value is how much 100 g contributes to the FDA Daily Values for adults and children 4 years and older, the figures on US nutrition labels; a dash means there is no Daily Value for that nutrient. "Not reported" means USDA has no measurement for this food, not that it contains none.
How Clementine fits common diet targets
- Net carbs
- 10.3g
- per 100 g
- Protein per 100 kcal
- 1.8g
- Energy density
- 0.47kcal/g
- very low
- Net carbs are total carbohydrate minus fiber: 12 g − 1.7 g = 10.3 g per 100 g. Low-carb plans usually count these.
- Protein per 100 kcal compares how much protein each food gives for the same calories: Clementine gives 1.8 g.
- Energy density is calories per gram. At 0.47 kcal/g, Clementine is very low on the CDC's scale (very low below 0.6, low to 1.5, medium to 4, high above 4); lower-density foods give a larger portion for the same calories.
Logging Clementine: what to know
One clementine is 74 g, and the values cover the fruit without its peel. A bag of them is easy to eat without counting, and the row reads 47 kcal per 100 g against 47 for an orange. Sugars are 9.2 g per 100 g, so count the fruits you peel.
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Values are USDA averages for the food as described below; a single piece varies with variety, ripeness and preparation. This is general information, not medical advice. If you are pregnant, under 18 or managing a health condition, talk to a doctor or registered dietitian before changing how you eat.
USDA describes this food as “Clementines, raw” (FoodData Central SR Legacy 2018-04). Want your own numbers? The macro calculator sets a daily target to compare against.
Source: USDA FoodData Central, FDC 168195, retrieved . How we calculate.