Nutrition facts · USDA values per 100 g
Calories & Macros in Gouda Cheese
Quick answer
Gouda Cheese has 356 kcal per 100 g. 1 oz (28.4 g) has 101 kcal, 7.1 g of protein, 0.6 g of carbs and 7.8 g of fat.
- Calories
- 356kcal
- per 100 g
- Protein
- 24.9g
- per 100 g
- Carbs
- 2.2g
- per 100 g
- Fat
- 27.4g
- per 100 g
- Protein 28% · 24.9 g
- Carbs 3% · 2.2 g
- Fat 69% · 27.4 g
Calories in any amount of Gouda Cheese
Weigh your portion and type it in, in grams or ounces; it starts at 1 oz (28.4 g). Every value scales from the USDA figures per 100 g, so 250 g has two and a half times the calories of 100 g.
- Calories
- 101kcal
- Protein
- 7.1g
- Carbs
- 0.6g
- Fat
- 7.8g
| Amount | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 oz (28.3 g) | 101 kcal | 7.1 g | 0.6 g | 7.8 g |
| 50 g | 178 kcal | 12.5 g | 1.1 g | 13.7 g |
| 100 g | 356 kcal | 24.9 g | 2.2 g | 27.4 g |
| 150 g | 534 kcal | 37.4 g | 3.3 g | 41.2 g |
| 200 g | 712 kcal | 49.9 g | 4.4 g | 54.9 g |
| 250 g | 890 kcal | 62.4 g | 5.6 g | 68.6 g |
| 300 g | 1,068 kcal | 74.8 g | 6.7 g | 82.3 g |
| 500 g | 1,780 kcal | 124.7 g | 11.1 g | 137.2 g |
| 1 lb (454 g) | 1,615 kcal | 113.1 g | 10.1 g | 124.5 g |
| Amount | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 oz: 28.4 g | 101 kcal | 7.1 g | 0.6 g | 7.8 g |
| 1 package (7 oz): 198 g | 705 kcal | 49.4 g | 4.4 g | 54.3 g |
Gouda Cheese nutrition facts per 100 g
| Nutrient | Per 100 g | % Daily Value |
|---|---|---|
| Calories | 356 kcal | – |
| Protein | 24.9 g | 50% |
| Total fat | 27.4 g | 35% |
| Saturated fat | 17.6 g | 88% |
| Monounsaturated fat | 7.75 g | – |
| Polyunsaturated fat | 0.66 g | – |
| Cholesterol | 114 mg | 38% |
| Total carbohydrate | 2.22 g | 1% |
| Dietary fiber | 0 g | 0% |
| Total sugars | 2.22 g | – |
| Sodium | 819 mg | 36% |
| Potassium | 121 mg | 3% |
| Calcium | 700 mg | 54% |
| Iron | 0.24 mg | 1% |
| Magnesium | 29 mg | 7% |
| Phosphorus | 546 mg | 44% |
| Zinc | 3.9 mg | 35% |
| Vitamin A (RAE) | 165 µg | 18% |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0.5 µg | 3% |
| Vitamin E | 0.24 mg | 2% |
| Vitamin K | 2.3 µg | 2% |
| Vitamin B6 | 0.08 mg | 5% |
| Vitamin B12 | 1.54 µg | 64% |
| Folate (DFE) | 21 µg | 5% |
| Thiamin (B1) | 0.03 mg | 3% |
| Riboflavin (B2) | 0.33 mg | 26% |
| Niacin (B3) | 0.06 mg | <1% |
| Caffeine | 0 mg | – |
| Alcohol | 0 g | – |
| Water | 41.5 g | – |
% Daily Value is how much 100 g contributes to the FDA Daily Values for adults and children 4 years and older, the figures on US nutrition labels; a dash means there is no Daily Value for that nutrient. "Not reported" means USDA has no measurement for this food, not that it contains none.
How Gouda Cheese fits common diet targets
- Net carbs
- 2.2g
- per 100 g
- Protein per 100 kcal
- 7g
- Energy density
- 3.56kcal/g
- medium
- Net carbs are total carbohydrate minus fiber: 2.2 g − 0 g = 2.2 g per 100 g. Low-carb plans usually count these.
- Protein per 100 kcal compares how much protein each food gives for the same calories: Gouda Cheese gives 7 g.
- Energy density is calories per gram. At 3.56 kcal/g, Gouda Cheese is medium on the CDC's scale (very low below 0.6, low to 1.5, medium to 4, high above 4); lower-density foods give a larger portion for the same calories.
Logging Gouda Cheese: what to know
One ounce is 28.4 g and 101 kcal, a thin slice from the deli. Fat is 27.4 g per 100 g and protein 24.9 g, and aged gouda is firmer and drier than young. Gouda holds 41.5 g of water per 100 g, with cheddar at 36.8 g.
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Values are USDA averages for the food as described below; a single piece varies with variety, ripeness and preparation. This is general information, not medical advice. If you are pregnant, under 18 or managing a health condition, talk to a doctor or registered dietitian before changing how you eat.
USDA describes this food as “Cheese, gouda” (FoodData Central SR Legacy 2018-04). Want your own numbers? The macro calculator sets a daily target to compare against.
Source: USDA FoodData Central, FDC 171241, retrieved . How we calculate.