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Calories & Macros in Pistachios

Pistachios has 560 kcal per 100 g. 1 oz (28.4 g) has 159 kcal, 5.7 g of protein, 7.7 g of carbs and 12.8 g of fat.

Calories
560kcal
per 100 g
Protein
per 100 g
Carbs
27.2g
per 100 g
Fat
45.3g
per 100 g
Calories in Pistachios from protein, carbs and fat
Calories in Pistachios from protein, carbs and fat: Protein 14%, Carbs 18%, Fat 68%
  • Protein 14% · 20.2 g
  • Carbs 18% · 27.2 g
  • Fat 68% · 45.3 g

Calories in any amount of Pistachios

Weigh your portion and type it in, in grams or ounces; it starts at 1 oz (28.4 g). Every value scales from the USDA figures per 100 g, so 250 g has two and a half times the calories of 100 g.

Calories
Protein
5.7g
Carbs
7.7g
Fat
12.8g
Pistachios calories and macros by weight
AmountCaloriesProteinCarbsFat
1 oz (28.3 g)159 kcal5.7 g7.7 g12.8 g
50 g280 kcal10.1 g13.6 g22.7 g
100 g560 kcal20.2 g27.2 g45.3 g
150 g840 kcal30.2 g40.8 g68 g
200 g1,120 kcal40.3 g54.3 g90.6 g
250 g1,400 kcal50.4 g67.9 g113.3 g
300 g1,680 kcal60.5 g81.5 g136 g
500 g2,800 kcal100.8 g135.9 g226.6 g
1 lb (454 g)2,540 kcal91.4 g123.2 g205.6 g
Pistachios calories and macros per portion (USDA household measures)
AmountCaloriesProteinCarbsFat
1 cup: 123 g689 kcal24.8 g33.4 g55.7 g
1 oz (49 kernels): 28.4 g159 kcal5.7 g7.7 g12.8 g
1 kernel: 0.7 g4 kcal0.1 g0.2 g0.3 g

Pistachios nutrition facts per 100 g

Nutrients in 100 g of Pistachios
NutrientPer 100 g% Daily Value
Calories560 kcal–
Protein20.2 g40%
Total fat45.3 g58%
Saturated fat5.91 g30%
Monounsaturated fat23.3 g–
Polyunsaturated fat14.4 g–
Cholesterol0 mg0%
Total carbohydrate27.2 g10%
Dietary fiber10.6 g38%
Total sugars7.66 g–
Sodium1 mg<1%
Potassium1,025 mg22%
Calcium105 mg8%
Iron3.92 mg22%
Magnesium121 mg29%
Phosphorus490 mg39%
Zinc2.2 mg20%
Vitamin A (RAE)26 µg3%
Vitamin C5.6 mg6%
Vitamin D0 µg0%
Vitamin E2.86 mg19%
Vitamin KNot reported–
Vitamin B61.7 mg100%
Vitamin B120 µg0%
Folate (DFE)51 µg13%
Thiamin (B1)0.87 mg73%
Riboflavin (B2)0.16 mg12%
Niacin (B3)1.3 mg8%
Caffeine0 mg–
Alcohol0 g–
Water4.37 g–

% Daily Value is how much 100 g contributes to the FDA Daily Values for adults and children 4 years and older, the figures on US nutrition labels; a dash means there is no Daily Value for that nutrient. "Not reported" means USDA has no measurement for this food, not that it contains none.

How Pistachios fits common diet targets

Net carbs
16.6g
per 100 g
Protein per 100 kcal
Energy density
5.6kcal/g
high
  • Net carbs are total carbohydrate minus fiber: 27.2 g − 10.6 g = 16.6 g per 100 g. Low-carb plans usually count these.
  • Protein per 100 kcal compares how much protein each food gives for the same calories: Pistachios gives 3.6 g.
  • Energy density is calories per gram. At 5.6 kcal/g, Pistachios is high on the CDC's scale (very low below 0.6, low to 1.5, medium to 4, high above 4); lower-density foods give a larger portion for the same calories.

Logging Pistachios: what to know

This is raw pistachios in USDA's data, so roasted and salted ones will differ. An ounce is 28.4 g and 159 kcal, and USDA counts it in kernels, which is easier than weighing a handful. Shells are not part of the figures, so weigh the kernels and not the pistachios in the shell.

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Values are USDA averages for the food as described below; a single piece varies with variety, ripeness and preparation. This is general information, not medical advice. If you are pregnant, under 18 or managing a health condition, talk to a doctor or registered dietitian before changing how you eat.

USDA describes this food as “Nuts, pistachio nuts, raw” (FoodData Central SR Legacy 2018-04). Want your own numbers? The macro calculator sets a daily target to compare against.

Source: USDA FoodData Central, FDC 170184, retrieved . How we calculate.