Calories & Macros in Italian Dressing

Calories in any amount of Italian Dressing

Weigh your portion and type it in, in grams or ounces; it starts at 1 tbsp (14.7 g). Every value scales from the USDA figures per 100 g, so 250 g has two and a half times the calories of 100 g.

Italian Dressing nutrition facts per 100 g

% Daily Value is how much 100 g contributes to the FDA Daily Values for adults and children 4 years and older, the figures on US nutrition labels; a dash means there is no Daily Value for that nutrient. "Not reported" means USDA has no measurement for this food, not that it contains none.

How Italian Dressing fits common diet targets

Net carbs

12.1g

per 100 g

Protein per 100 kcal

0.2g

Energy density

2.4kcal/g

medium

• Net carbs are total carbohydrate minus fiber: 12.1 g − 0 g = 12.1 g per 100 g. Low-carb plans usually count these.
• Protein per 100 kcal compares how much protein each food gives for the same calories: Italian Dressing gives 0.2 g.
• Energy density is calories per gram. At 2.4 kcal/g, Italian Dressing is medium on the CDC's scale (very low below 0.6, low to 1.5, medium to 4, high above 4); lower-density foods give a larger portion for the same calories.

Logging Italian Dressing: what to know

This is regular bottled Italian dressing, so creamy, reduced-fat and homemade vinaigrettes all have different numbers. One tablespoon is 14.7 g and 35 kcal, yet a pour over a salad is often several tablespoons. Oil gives it 21.1 g of fat per 100 g, and the sodium reading is 993 mg for the same weight.