Calories & Macros in Pinto Beans (Cooked)

Calories in any amount of Pinto Beans (Cooked)

Weigh your portion and type it in, in grams or ounces; it starts at 1 cup (171 g). Every value scales from the USDA figures per 100 g, so 250 g has two and a half times the calories of 100 g.

Pinto Beans (Cooked) nutrition facts per 100 g

% Daily Value is how much 100 g contributes to the FDA Daily Values for adults and children 4 years and older, the figures on US nutrition labels; a dash means there is no Daily Value for that nutrient. "Not reported" means USDA has no measurement for this food, not that it contains none.

How Pinto Beans (Cooked) fits common diet targets

Net carbs

17.2g

per 100 g

Protein per 100 kcal

6.3g

Energy density

1.43kcal/g

low

• Net carbs are total carbohydrate minus fiber: 26.2 g − 9 g = 17.2 g per 100 g. Low-carb plans usually count these.
• Protein per 100 kcal compares how much protein each food gives for the same calories: Pinto Beans (Cooked) gives 6.3 g.
• Energy density is calories per gram. At 1.43 kcal/g, Pinto Beans (Cooked) is low on the CDC's scale (very low below 0.6, low to 1.5, medium to 4, high above 4); lower-density foods give a larger portion for the same calories.

Logging Pinto Beans (Cooked): what to know

Pinto beans here are mature seeds boiled without salt, so refried pinto beans from a can are a different food. Kidney beans show 6.4 g of fiber per 100 g, and pinto beans show 9. Drain them before weighing, since the cooking water is not part of this entry.