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Cornstarch Cups to Grams

1 cup of cornstarch weighs 128 g (4.52 oz). 1 tablespoon is 8 g and 1 teaspoon is 2.7 g.

1 cup
4.52 oz
1 tablespoon
8g
1 teaspoon
2.7g
100 g
0.78cups
of a US cup

Cornstarch is a fine, silky white powder used to thicken sauces and to lighten baking. It is usually needed in small spoonfuls, so the tablespoon and teaspoon weights are the ones cooks reach for most.

Convert any amount of cornstarch

Starts at 1 cup of cornstarch in grams (128 g); change the units to go from grams back to cups.

1 cup of cornstarch is 128 grams

Cups
1
Tablespoons
16
Teaspoons
47.99
Grams
Ounces
4.52

Cornstarch: cups to grams and ounces

Cups of cornstarch in grams and ounces
CupsGramsOunces
1/4 cup321.13
1/3 cup42.71.51
1/2 cup642.26
2/3 cup85.33.01
3/4 cup963.39
1 cup1284.52
1 1/2 cups1926.77
2 cups2569.03
3 cups38413.55
4 cups51218.06
Tablespoons and teaspoons of cornstarch in grams and ounces
SpoonsGramsOunces
1/2 tablespoon40.14
1 tablespoon80.28
2 tablespoons160.56
3 tablespoons240.85
4 tablespoons321.13
6 tablespoons481.69
8 tablespoons642.26
1/4 teaspoon0.670.02
1/2 teaspoon1.30.05
3/4 teaspoon20.07
1 teaspoon2.70.09
2 teaspoons5.30.19
3 teaspoons80.28

Cornstarch: grams and ounces to cups

For a recipe written in grams or ounces, here is how much of a US cup each weight of cornstarch fills.

Grams of cornstarch in cups, tablespoons and ounces
GramsCupsTablespoonsOunces
25 g0.23.130.88
50 g0.396.251.76
100 g0.7812.53.53
125 g0.9815.634.41
150 g1.1718.755.29
200 g1.56257.05
250 g1.9531.258.82
300 g2.3437.510.58
400 g3.135014.11
500 g3.9162.517.64
Ounces of cornstarch in grams, cups and tablespoons
Ounces (weight)GramsCupsTablespoons
1 oz28.30.223.54
2 oz56.70.447.09
3 oz850.6610.63
4 oz113.40.8914.17
6 oz170.11.3321.26
8 oz226.81.7728.35
12 oz340.22.6642.52
16 oz453.63.5456.7

What a cup of cornstarch weighs, and why it can differ

USDA’s weight for “1 cup” is 128 g. Next to a cup of water, which holds about 236.6 g, that is 54% of the weight of a cup of water, so a lot of the cup is air. The same cup works out at 0.54 g per millilitre.

USDA lists one cup measure for cornstarch (“1 cup”), so this page has no second figure to compare it with; if a recipe depends on the exact amount, weigh it.

USDA lists no tablespoon or teaspoon measure for this entry, so that weight is the cup weight divided by the US ratio (16 tablespoons or 48 teaspoons to the cup).

Frequently asked questions

How many grams are in 1 cup of cornstarch?
USDA measures 1 cup of cornstarch (its portion is listed as “1 cup”) at 128 g, which is 4.52 oz.
How many cups is 500 g of cornstarch?
500 g of cornstarch is 3.91 cups, using 128 g per cup of cornstarch. A 1 kg bag of cornstarch would fill 7.81 cups, and a 1 lb pack of cornstarch would fill 3.54.
How much does a part of a cup of cornstarch weigh?
Half a cup of cornstarch is 64 g, a third of a cup of cornstarch is 42.7 g and a quarter cup of cornstarch is 32 g. For small amounts, 1 tablespoon of cornstarch is 8 g (0.28 oz) and 2 tablespoons of cornstarch are 16 g.
If my recipe uses 250 ml metric cups, how much cornstarch is that?
A 250 ml cup is about 5.7% larger than a US cup, so a metric cup of cornstarch comes to about 135.3 g, going by USDA’s 128 g for a US cup of cornstarch. The weights on this page are for the US cup of about 237 ml.
Is it better to weigh cornstarch than to measure it by the cup?
For baking, yes. USDA lists one cup measure for cornstarch (“1 cup”), so this page has no second figure to compare it with; if a recipe depends on the exact amount, weigh it. Next to water, a cup of cornstarch is 54% of the weight of a cup of water, so a lot of the cup is air, and 128 g on a scale is 128 g however the cornstarch was scooped.
What weighs about the same as a cup of cornstarch?
Among these converters, all-purpose flour (125 g per cup) and self-rising flour (125 g per cup) come closest to 128 g. Same volume, different ingredient: the weights are close, but the foods are not interchangeable.

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Weights are USDA averages for the entry named below. Packing, sifting, brand and moisture change the weight of a real cup, so treat them as a good starting point, not a lab measurement.

USDA describes this entry as “Cornstarch” (FoodData Central SR Legacy 2018-04).

Source: USDA FoodData Central, FDC 169698, retrieved . How we calculate.