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Water Cups to Grams

1 cup of water weighs 237 g (8.36 oz). 1 tablespoon is 14.8 g and 1 teaspoon is 4.9 g.

1 cup
8.36 oz
1 tablespoon
14.8g
1 teaspoon
4.9g
100 g
0.42cups
of a US cup

Water is the reference every other ingredient is compared with, and a cup of it is the baseline that most weights are quoted against. It is a handy check, since the USDA figure for a cup of water should be close to what a kitchen scale shows for a filled cup.

Convert any amount of water

Starts at 1 cup of water in grams (237 g); change the units to go from grams back to cups.

1 cup of water is 237 grams

Cups
1
Tablespoons
16
Teaspoons
48
Grams
Ounces
8.36

Water: cups to grams and ounces

Cups of water in grams and ounces
CupsGramsOunces
1/4 cup59.32.09
1/3 cup792.79
1/2 cup118.54.18
2/3 cup1585.57
3/4 cup177.86.27
1 cup2378.36
1 1/2 cups355.512.54
2 cups47416.72
3 cups71125.08
4 cups94833.44
Tablespoons and teaspoons of water in grams and ounces
SpoonsGramsOunces
1/2 tablespoon7.40.26
1 tablespoon14.80.52
2 tablespoons29.61.05
3 tablespoons44.41.57
4 tablespoons59.32.09
6 tablespoons88.93.14
8 tablespoons118.54.18
1/4 teaspoon1.20.04
1/2 teaspoon2.50.09
3/4 teaspoon3.70.13
1 teaspoon4.90.17
2 teaspoons9.90.35
3 teaspoons14.80.52

Water: grams and ounces to cups

For a recipe written in grams or ounces, here is how much of a US cup each weight of water fills.

Grams of water in cups, tablespoons and ounces
GramsCupsTablespoonsOunces
25 g0.111.690.88
50 g0.213.381.76
100 g0.426.753.53
125 g0.538.444.41
150 g0.6310.135.29
200 g0.8413.57.05
250 g1.0516.888.82
300 g1.2720.2510.58
400 g1.692714.11
500 g2.1133.7517.64
Ounces of water in grams, cups and tablespoons
Ounces (weight)GramsCupsTablespoons
1 oz28.30.121.91
2 oz56.70.243.83
3 oz850.365.74
4 oz113.40.487.66
6 oz170.10.7211.48
8 oz226.80.9615.31
12 oz340.21.4422.97
16 oz453.61.9130.62

What a cup of water weighs, and why it can differ

USDA’s weight for “1 cup” is 237 g. Next to a cup of water, which holds about 236.6 g, that is 100% of the weight of a cup of water, so it weighs about the same as the same volume of water. The same cup works out at 1 g per millilitre.

USDA lists one cup measure for water (“1 cup”), so this page has no second figure to compare it with; if a recipe depends on the exact amount, weigh it.

USDA lists no tablespoon or teaspoon measure for this entry, so that weight is the cup weight divided by the US ratio (16 tablespoons or 48 teaspoons to the cup).

Frequently asked questions

How many grams are in 1 cup of water?
USDA measures 1 cup of water (its portion is listed as “1 cup”) at 237 g, which is 8.36 oz.
How many cups is 500 g of water?
500 g of water is 2.11 cups, using 237 g per cup of water. A 1 kg bag of water would fill 4.22 cups, and a 1 lb pack of water would fill 1.91.
How much does a part of a cup of water weigh?
Half a cup of water is 118.5 g, a third of a cup of water is 79 g and a quarter cup of water is 59.3 g. For small amounts, 1 tablespoon of water is 14.8 g (0.52 oz) and 2 tablespoons of water are 29.6 g.
If my recipe uses 250 ml metric cups, how much water is that?
A 250 ml cup is about 5.7% larger than a US cup, so a metric cup of water comes to about 250.4 g, going by USDA’s 237 g for a US cup of water. The weights on this page are for the US cup of about 237 ml.
Is it better to weigh water than to measure it by the cup?
For baking, yes. USDA lists one cup measure for water (“1 cup”), so this page has no second figure to compare it with; if a recipe depends on the exact amount, weigh it. Next to water, a cup of water is 100% of the weight of a cup of water, so it weighs about the same as the same volume of water, and 237 g on a scale is 237 g however the water was scooped.
What weighs about the same as a cup of water?
Among these converters, heavy cream (238 g per cup) and cream cheese (232 g per cup) come closest to 237 g. Same volume, different ingredient: the weights are close, but the foods are not interchangeable.

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Weights are USDA averages for the entry named below. Packing, sifting, brand and moisture change the weight of a real cup, so treat them as a good starting point, not a lab measurement.

USDA describes this entry as “Water, bottled, generic” (FoodData Central SR Legacy 2018-04).

Source: USDA FoodData Central, FDC 174158, retrieved . How we calculate.